Sake details for exhibition.

GOUKI Utagaki ゴウキ　ウタガキ

Information

  • Number

    BA-38

  • Type of Distillation

    Normal Pressure

  • Type

    Barley

  • Type of Koji

    White Koji

  • Perfecture

    Fukuoka

  • Alchol(%)

    25%

  • GI/Regional Collective Trademark：

    Hakata Shochu

  • Net

    720ml

  • Materials

    Malted Barley

  • Price※The price is a general market price.

    ¥1430-

Information

  • Long-term stored sake

Nose Characteristics

  • Roasted aroma
  • Matured aroma
  • Aroma from earthenware
  • Other

Taste

  • Rich and full
  • Sweet
  • Smooth

Export status

  • Yes

Please inquire for more details.

PR Point

With Nijo barley from Fukuoka Prefecture as a raw material, the whole amount is prepared only with barley koji. Then the drips collected by atmospheric distillation that maximizes the flavor of barley are carefully matured in dedicated earthenware jars for more than five years. It is barley shochu prepared whole with koji only, which appeal is a deep and rich aroma as well as thick and rich body. Recommended to drink on the rocks or mixing with hot or soda water.

Brewery Information

  • Distillery

    MORINOKURA BREWING CO.

  • Distillery Tour

    Unavailable

  • TEL

    0942-64-3001

  • PIC

    Morinaga Kazuhiro

  • E-Mail

    welcome@morinokura.co.jp

HP EC
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