Sake details for exhibition.

Triple Distillation サンダンシコミ

Information

  • Number

    BA-60

  • Type of Distillation

    Normal Pressure

  • Type

    Barley

  • Type of Koji

    White Koji

  • Perfecture

    Miyazaki

  • Alchol(%)

    25%

  • GI/Regional Collective Trademark：

    Miyazaki Shochu

  • Net

    720ml

  • Materials

    Barley,Malted Rice,Malted Rice

  • Price※The price is a general market price.

    ¥1614-

Information

  • Long-term stored sake

Nose Characteristics

  • Roasted aroma
  • Matured aroma

Taste

  • Rich and full
  • Smooth

Export status

  • No

Please inquire for more details.

PR Point

Sandan-shikomi is exceptional. Its undiluted spirit using rice koji and having been distilled under normal pressure, has matured for more than three years. By drinking it little by little strait or on the rocks, you can enjoy its creamy aftertaste. Possessing a moderate aroma and rich umami, Sandan-shikomi is exactly the product that shochu connoisseurs desire. It is also great with a chocolate brownie.

Brewery Information

  • Distillery

    iwakura shuzo co.ltd

  • Distillery Tour

    Unavailable

  • TEL

    0983-44-5017

  • PIC

    Fujimoto Mikiko

  • E-Mail

    dxwye219@ybb.ne.jp

HP EC
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