Sake details for exhibition.

HOMURA NO KOKUIN KOME SHOCHU ホムラノコクイン

Information

  • Number

    RI-05

  • Type of Distillation

    Reduce Pressure

  • Type

    Rice

  • Type of Koji

    White Koji

  • Perfecture

    Kumamoto

  • Alchol(%)

    35%

  • GI/Regional Collective Trademark：

    GI: Kuma Shochu

  • Net

    720ml

  • Materials

    Rice

  • Price※The price is a general market price.

    ¥5440-

Information

  • Long-term stored sake

Nose Characteristics

  • Aroma from cask

Taste

  • Rich and full
  • Smooth

Export status

  • Yes

Please inquire for more details.

PR Point

Matured over ten years in white oak barrel.

Brewery Information

  • Distillery

    SENGETSU SHUZO CO.,LTD

  • Distillery Tour

    Available

  • TEL

    0966-22-3207

  • PIC

    Hirai Masahiro

  • E-Mail

    hirai@sengetsu.co.jp

HP EC
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