Sake details for exhibition.

Kitasato　Imo キタサト　イモ

Information

  • Number

    IM-57

  • Type of Distillation

    Normal ＆Reduce Pressure Blended

  • Type

    Sweet Potato

  • Type of Koji

    White Koji

  • Perfecture

    Hokkaido

  • Alchol(%)

    25%

  • GI/Regional Collective Trademark：

    Non-applicable

  • Net

    720ml

  • Materials

    Sweet Potato,Malted Rice

  • Price※The price is a general market price.

    ¥1195-

Information

  • Regular

Nose Characteristics

  • Roasted aroma
  • Other

Taste

  • Light and delicate

Export status

  • Yes

Please inquire for more details.

PR Point

It is a honkaku imo (sweet potato) shochu that is made from sweet potato (Kogane Sengan) grown in a contract farm in Assabu-cho, Hokkaido. It has a soft aroma from the sweet potato and the refreshing flavor unique to the shochu of Hokkaido.

Brewery Information

  • Distillery

    Sapporo Shusei Kogyou Co.,Ltd.

  • Distillery Tour

    Unavailable

  • TEL

    011-661-1218

  • PIC

    Yamakawa Shuuto

  • E-Mail

    yamakawa@sapporo-shusei.jp

HP EC
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