BS-08
Blended
Brown Sugar
White Koji
Kagoshima
43%
Amami Kokuto Shochu
720ml
Malted Rice,Brown Sugar,Rice
¥3610-
Please inquire for more details.
"Sato no Akebono," which is lightly finished by vacuum distillation, and sake with a strong character and flavor by atmospheric distillation are aged in separate oak barrels and blended in an exquisite balance to create a sake quality that retains its individuality even though it is light. The unique aroma and flavor of barrel aging, which brings out the individuality of brown sugar shochu, has been highly acclaimed in competitions in Japan and overseas.
Machida Sake Brewery Co., Ltd.
Available
0997-62-5011
Takei Noritaka
n-takei@satoake.jp