Sake details for exhibition.

Den デン

Information

  • Number

    IM-13

  • Type of Distillation

    Normal Pressure

  • Type

    Sweet Potato

  • Type of Koji

    Yellow Koji

  • Perfecture

    Kagoshima

  • Alchol(%)

    25%

  • GI/Regional Collective Trademark：

    GI: Satsuma Shochu

  • Net

    720ml

  • Materials

    Sweet Potato,Malted Rice

  • Price※The price is a general market price.

    ¥1661-

Information

  • Regular

Nose Characteristics

  • Aroma from earthenware

Taste

  • Sweet

Export status

  • No

Please inquire for more details.

PR Point

Sweet Potatoes grown in Kagoshima Prefecture are fermented with Ki koji mold. Honkaku Imo Shochu is made in the traditional method using jars for fermentation, wooden barrel distillation and storage in jars.Please enjoy the mild taste and refined and moist aftertaste. This consummate Shochu will please your five senses.

Brewery Information

  • Distillery

    SasshuHamadayadenbee

  • Distillery Tour

    Available

  • TEL

    332712070

  • PIC

    Kawada Shotaro

  • E-Mail

    s-kawada@hamadasyuzou.co.jp

HP EC
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