Product Details

GINZA NO SUZUME SHIROKOJI （WHITE)

BA-053

Information

  • Category

    Barley

  • GI/Regional Collective Trademark

    Oita Barley Shochu

  • Ingredients

    Barley,Malted Barley

  • Distillation Method

    Reduce Pressure

  • Type of Koji

    White Koji

  • Alcohol Content

    25%

  • Net Volume

    720ml

  • Retail Price (Tax Included)

    1,294 yen

Information

Regular

Texture

Refreshing

Nose Characteristics

citrus

Taste

Sweet

Export status

Exported
Export Countries：China, United States, Korea, Hong Kong, Thailand, Taiwan, Malaysia, Singapore, Other European countries, France

PR Point

Using koji mold [white koji] most suited for shochu making, we have enhanced the aroma and adjusted the taste by blending multiple undiluted shochu with our own technique. Furthermore, by storing with a shitsugi method, which even out the taste and the level of maturity, it is made into solid-quality shochu that maintains deliciousness.

Sake Brewery Information

  • Company Name

    YATSUSHIKA BREWERY CO., LTD.

  • Contact Person

    KAYASHIMA SHUYA

  • Address

    3364, Oaza Uda, Kokonoe-cho, Kusu-gun, Oita 879-4692, Japan

  • Phone Number

    0973-76-2888

  • E-Mail

    shuya.kayashima@yatsushika.com

  • Tour

    OK

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