Product Details

Cho Manten

RI-006

Information

  • Category

    Rice

  • GI/Regional Collective Trademark

    No applicable data

  • Ingredients

    Rice

  • Distillation Method

    Normal Pressure

  • Type of Koji

    Yellow Koji

  • Alcohol Content

    25%

  • Net Volume

    720ml

  • Retail Price (Tax Included)

    1,518 yen

Information

Regular

Texture

Light, Refreshing

Nose Characteristics

Ingredient fragrance

Taste

Sweet

Export status

Exported
Export Countries:Hong Kong

PR Point

A rice shochu crafted using sake brewing rice, unique to a Japanese sake brewery.
Made from rice bran produced during the sake-making process, it undergoes careful fermentation and distillation to create an authentic rice shochu.
Its smooth and mild flavor makes it easy to drink.

Sake Brewery Information

  • Company Name

    NISHIBORI SHUZO CO.,LTD.

  • Contact Person

    NISHIBORI TETSUYA

  • Address

    1452 Awamiya, Oyama-shi, Tochigi 329-0201

  • Phone Number

    0285-45-0035

  • E-Mail

    sake@nishiborisyuzo.com

  • Tour

    OK(English available)