Product Details

Kingyoku

OT-004

Information

  • Category

    Sake Lee

  • GI/Regional Collective Trademark

    No applicable data

  • Ingredients

    Sake Lee

  • Distillation Method

    Normal Pressure

  • Type of Koji

    None

  • Alcohol Content

    25%

  • Net Volume

    720ml

  • Retail Price (Tax Included)

    1,650 yen

Information

Matured

Texture

Mellow

Nose Characteristics

Fragrant, Ingredient fragrance

Taste

Sweet

Export status

Not Exported
Desired Export Countries： China, Hong Kong, Australia, Taiwan, Other European countries, Other Asian countries, Malaysia

PR Point

Enjoy the unique taste and aroma of KASUTORI SHOCHU, distilled using sake lees left over from sake production.
This kasutori shochu is made by distilling high-quality sake lees at normal pressure, and it has a ginjo (premium) sake-like aroma derived from the lees, as well as a mellow taste due to long-term aging.
The slightly sweet flavor is best enjoyed on the rocks or chilled and drunk straight.

Sake Brewery Information

  • Company Name

    Seiun Sake Brewery Co., Ltd.

  • Contact Person

    MORIGUCHI SATOSHI

  • Address

    178-2 Oaza Otsuka, Ogawa-machi, Ki-gun, Saitama 3550328

  • Phone Number

    7024597951

  • E-Mail

    satoshi.moriguchi@zensho.com

  • Tour

    OK

Homepage E-commerce site
Go back to the previous page Back to top