Barley
No applicable data
Barley,Malted Rice
Reduce Pressure
Black Koji
35%
750ml
Please contact us
For a thousand years, the sakura or ‘cherry blossom’ has stood as the national symbol of Japan – a cultural centerpiece of poetry, philosophy, artistry, and even revelry. Inspired by these iconic blooms and our centuries-old tradition of celebrating merrily beneath the cherry trees, we introduce our first barrel-finished expression, aged exclusively in native yamazakura ‘wild mountain cherry’ casks.
Handcrafted in the traditional way, Mizu ‘Sakura Cask’ Shochu is singled distilled from locally farmed Saga barley and black koji rice, then finished for at least 9 months in medium-char, yamazakura casks produced by famed cooperage, Ariake Sangyo. The resulting kiss of the sakura is a pale-golden color, presenting a harmony of spring blossoms, orchard fruits, and a touch of smoke.
Munemasa Shuzo Co., Ltd.
Ichioka Taeko
340-28, Toiya Otsu, Arita-cho, Nishimatsuura-gun, Arita-shi, Saga 844-0014
0955-41-0020
taeko@mizushochu.com
OK