Product Details

Kishogura

SP-043

Information

  • Category

    Sweet Potato

  • GI/Regional Collective Trademark

    Satsuma Shochu

  • Ingredients

    Sweet Potato,Malted Rice

  • Distillation Method

    Normal Pressure

  • Type of Koji

    Black Koji

  • Alcohol Content

    25%

  • Net Volume

    900ml

  • Retail Price (Tax Included)

    1,324 yen

Information

Regular

Texture

Weighty

Nose Characteristics

Ingredient fragrance

Taste

Rich and full

Export status

Exported
Export Countries：China, Taiwan, Other Asian countries

PR Point

We make Kishogura using a traditional production method that is time-consuming yet admired for the exceptional flavor that results from the process. It is fragrant honkaku (authentic) shochu prepared in a jar using black koji. Serve this shochu with ice to taste the sweetness or with hot water to enjoy its complex bouquet.

Sake Brewery Information

  • Company Name

    HOMBO SHUZO CO.,LTD.

  • Contact Person

    SATO JUNICHI

  • Address

    3-27, Minamisakae, Kagoshima City, Kagoshima Prefecture, 8910122, Japan

  • Phone Number

    099-822-7003

  • E-Mail

    jsatoh@hombo.co.jp

  • Tour

    NO

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